Roast chicken

Fillet

Leg meat

Diced breast
6 mm - 12 mm - 15 mm - 20 mm

Stripped breast
6x6x60 mm - 10x10x60 mm

Sliced breast
4 mm - 5 mm - 6 mm

Innerfillet cutted in 3
15 g

Calibrated breast
100 g

Innerfillet
30 g

Sliced breast
5 mm - 6 mm

Leg cubes
6 mm - 12 mm - 15 mm - 20 mm